Cocktail & Spirits Creative

  • Heirloom Sour

    Tomato infused condesa gin, green chartreuse, combier watermelon, lemon & tomato bitters

    Bottega Louie

  • Under The Palm

    Don fulano blanco, ancho reyes verde, yellow chartreuse, fresh pineapple, cucumber, mint & lime salt

    Bottega Louie

  • Goose D'Or

    Citrus vodka, gooseberry-basil cordial, domaine de canton & prosecco

    Bottega Louie

  • Melrose & Harper

    Malfy “pink” gin, mommenpop grapefruit apertif & lo-fi “gentian” amaro

    Bottega Louie

  • Green Apple Paloma

    Don flan blanco, cold pressed green apple, cinnamon nutmeg simple & dry sparkling apple cider

    Bottega Louie

  • WeHo Pride Cocktails

    Three cocktails inspired by & named for each headliner of West Hollywood Pride music festival

    Bottega Louie

  • Checkered Past

    Inspred by M.C. Escher museum exhibit. Rum, Pernod Ricard, coconut, pineapple & lime

    Le Jardinier

  • Cocoa Berry

    Cocoa infused rye, blackberry, mint, cassis, cocoa-raspberry dust & white chocolate dipped raspberry

    Le Jardinier

  • Sgt. Pepper

    Hendrick’s Gin, yellow bell pepper juice, poblano liqueur, turmeric & lime

    Le Jardiner

  • Winter Berry

    Maestro dobel “diamante,” pressed cranberry, china china, framboise & rosemary aroma

    Le Jardinier

  • Summer Cocktails

    Chili spiced mai tai, frozen acai margarita, mango yuzu punch, japanese whiskey & cherry blossom

    Rooftop by JG, Waldorf Astoria Beverly Hills

  • Rosé Aperol Spritz

    Ketel one rosé vodka, domaine ott rosé & aperol-citrus soda

    Waldorf Astoria Beverly Hills

  • Gin & Tonic

    Weekly tonic with rotating gin served tableside

    Waldorf Astoria Beverly Hills

  • Tea-Smoked Margarita

    Casamigos blanco, el silencio mezcal, white peony syrup

    Jean-Georges, Waldorf Astoria Beverly Hills

  • Macadamia Nut Mai Tai

    Three colors of matusalem rum, macadamia nut orgeat, caramelized orange zest, pineapple & lime

    Waldorf Astoria Beverly Hills

  • Vintage Sidecar

    1988 Frapin vintage cognac, grand marnier “centenaire” gold sugar, lemon & flamed orange

    Jean-Georges, Waldorf Astoria Beverly Hills

Wine & Beverage Flourishes

  • Champagne Pearl

    Created for Harry Winston event. Liquid Laurent Perrier Brut Rosé interior, rose water shell, citrus popping sugar

  • 3L & 6L Wine Service

    Weekend services featured vintage pours from 3L or 6L Champagne & wine bottles

  • Wine Frame

    Memorialized wine by placing single drop on linen cloth and framing with vintage and producer.

  • Champagne Dress

    Greeted guests for Valentine’s Day and New Year’s Eve with cocktail waitress in mobile Champagne dress

  • Wine Label Commemoration

    Wine label fixed to branded stationary, placed in envelope & sealed with wax stamp. Presented with check or sent to guest room.

  • Beginnings of Ice Art

    Before wide available commercially, leveraged volume partnership creating branded ice cubes; including custom for private groups

  • Co-Branded Wines

    Collaborated with prestige wineries with recent feature in Oprah, creating one-of-a-kind, in-room mini bar features. Finished in screw cap to mitigate sales friction

  • Cocktail Printer

    Partnered with Ripple to create branded cocktail & cappuccino foams with designs changing seasonally

Training Materials

Wine By The Glass Strategy

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Pricing & Partnership Acquisition

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Concept Presentation